Seasonal

Edible Gardening

Whether you are gardening on a balcony or large garden plot, nothing beats

 the satisfaction of a farm-to-table harvest raised with your own hands. This season

 begins with a thorough spring cleaning of containers and garden beds, followed

 by the addition of amendments like Garden & Bloome Harvest Supreme to help

 sandy or depleted soils retain the moisture and nutrients your crops need to

 thrive. While it is still early, now is the perfect time to plant hardy edibles such

 as blueberries, cane fruits, potatoes, asparagus, and onion sets. By prepping your

 soil and getting these resilient varieties in the ground today, you ensure a

nutrient-rich, homegrown feast for your family and friends later this year.

Stop by and see all of our edibles, herbs and more

 and get your garden started!

Magnificent Magnolias

These elegant trees are grown throughout the world for their beautiful blooms

and multi-season interest, attractive structure, handsome bark, and lush foliage,

make them highly prized as a specimen tree in landscapes large and small. There

are more than 200 species of magnolia, not including numerous cultivars and

varieties, they are widely available as deciduous and evergreen trees, and range in

size from a large tree to smaller shrub-like forms.  Deciduous magnolias primarily

bloom in the spring, followed by an occasional flower in the summer.  Their

fragrant blossoms can vary in color from white, yellow, pink, and purple.  Evergreen

magnolias bloom in the summer and have fragrant, ivory-white blooms and bold

glossy leaves that feature a fuzzy, copper-colored underside.  Come down to the

nursery and see our huge selection of these timeless garden treasures.

Japanese Maples

The cultivation of these striking and colorful Japanese maples dates back

 centuries in their native Japan before they arrived in the United States during

 the 1800s, where they were initially studied in botanical display gardens.

By the turn of the century, their popularity surged as they moved into

 home gardens and public parks, becoming a definitive staple of the Pacific

 Northwest landscape by the mid-20th century. Today, these remarkable

trees offer a diverse range of shapes and sizes perfectly suited for the unique

 growing conditions of Western Washington. Whether you are looking for

the dramatic foliage of 'Purple Ghost' and 'Omato', the elegant weeping

form of 'Tamukeyama', or the vibrant winter interest of 'Coral Bark', there

is a variety to enhance any garden. Call us for details on these and

many other exquisite cultivars available now.

The Fabulous Flowering Cherries Of April

As spring arrives, our gardens awaken from their long winter slumber. With each

passing day, sunlight lingers a little longer, coaxing life back into the landscape.

Flowering plums, forsythia, and daphne begin to bloom, while bulbs quietly push

 their way up through the soil. Among these early signs of the season, few sights

 rival the breathtaking beauty of the Japanese flowering cherry. Beginning in

mid-March, the University of Washington comes alive with the dazzling display

 of Yoshino cherry trees, the earliest of the Japanese flowering cherries to bloom.

 As the Yoshino blossoms fade, the Mt. Fuji cherry takes center stage. Its soft

 pink buds open into large, elegant white double flowers, creating a striking contrast

 against the fresh green of spring. Originating in Japan in the 19th century and

introduced to the United States in the early 20th century, the Mt. Fuji cherry

 begins with an upright form but matures into a broad, graceful tree, typically

reaching 15–20 feet tall and 20–25 feet wide. Later in April, the Kwanzan cherry

 delivers a truly spectacular finale with its rich pink buds that unfurl into lush

 blossoms packed with layers of petals and has an upright habit to 25 feet tall, and

 20 ft wide. Joining this late-season display is  the exquisite Shogetsu cherry, also

introduced during the same time period, is a cultivar that is prized for its pendulous

 clusters of double-white flowers that hang like delicate bells from its wide, flat-topped

 canopy. Reaching about 15-20 feet tall and 20 feet wide, the Shogetsu provides a

refined, silvery-white contrast to the deep pinks of the Kwanzan. Today, these remarkable

 trees grace neighborhoods and parks throughout the Pacific Northwest, treasured for the

vibrant beauty they bring each spring. Visit the nursery in the scenic Snohomish Valley

 and experience this magnificent collection for yourself—let these

 extraordinary blossoms awaken your spring spirit.

Growing Citrus Indoors

Growing citrus indoors in the Pacific Northwest may seem unlikely, given

the region’s long stretches of gray skies, cool temperatures, and limited sunlight,

 but with the right setup and care, you can successfully grow lemons, limes, and

 even oranges right in your living room. Citrus plants are not only productive but

 also visually appealing, with glossy evergreen leaves, fragrant blossoms, and

colorful fruit that brightens darker months, making them a rewarding project for

 both beginners and experienced plant enthusiasts. The best varieties for indoor

 growing are compact and self-pollinating, such as Meyer lemon—a sweeter, less

 acidic hybrid that adapts well to containers—along with dwarf lime varieties

like Key lime or Bearss lime, and ornamental options like Calamondin oranges,

which produce tangy fruit ideal for marmalades. For something more unique,

 multi-grafted “citrus cocktail” trees allow you to grow several types of fruit on

 one plant, perfect for small spaces. Success indoors depends on providing 8–12

hours of bright light daily—often requiring grow lights in the Pacific Northwest—

along with consistent watering in well-draining soil, adequate humidity (especially

 during dry winter months), and regular feeding with a citrus-specific fertilizer during

 the growing season. Because indoor conditions limit natural pollination, gently

 shaking branches or using a small brush to transfer pollen can help encourage

 fruiting. While it takes a bit of extra attention, growing citrus indoors brings

year-round flavor, fragrance, and a welcome slice of sunshine into your

 home, even when the weather outside is anything but tropical.

April Garden Tasks

Refresh your containers with colorful

 spring blooming flowers.

Divide perennials, such as hostas, daylilies, and ferns, as well as and

 ornamental deciduous grasses, like Japanese Forest Grass

 (Hakonechloa)and Feather Reed Grass(Calamagrostis).

Lightly prune  and shape your evergreen

 hedges, such as boxwoods.

Shape your garden beds  by refining the boundaries

 where the lawn may be encroaching.

Apply Compost & Mulch to reinvigorate your soil.

Cut back deciduous ornamental grasses to prepare

 for the emergence of fresh blades.

Plant potatoes and onion starts, and fertilize your vegetables

 garden, flowering shrubs, and perennials.

Prune summer & fall blooming clematis.

Moist soil makes for easy weeding. Seize the

 opportunity to pull them.

Plan your vegetable garden and purchase

 your seeds to sow directly